At MBG Catering, we believe that no two events are the same, and neither should your menu be. Family-owned and based in Teaneck, NJ, this off-site catering company brings over 20 years of passion, creativity, and culinary expertise to each gathering. From a corporate event or wedding to a birthday or casual get-together, our customized catering lets you design a food experience that reflects your unique style and needs.
What does customized catering mean with MBG?
When you choose MBG for customized catering, here’s what you can expect:
Customized Menus: We don’t believe in “one-size-fits-all.” Our chefs take the time to collaborate with you to design a menu centered on your likes, theme, and dietary needs, from classic American to BBQ to Caribbean flavors.
- Flexible Service Options: From a buffet-style spread to plated service, family-style dining, and casual tray delivery-we adapt to your event’s mood.
- Professional Execution: Our experienced team takes care of food delivery, set-up, serving, and clean-up, while you simply relax and attend to your guests.
- Minimum Guest Requirement: To ensure we deliver top quality and full service, we cater for 25 people or more.
A Taste of Our Custom Menu
MBG Catering’s menu combines American, Caribbean, and BBQ cuisines into a versatile, flavorful blend.
Here are some of the notable dishes you can add to your personalized menu:
Appetizers / Small Bites
Mini crab cakes
Jerk chicken wings
Stuffed mushrooms (crab or veggie)
Codfish fritters
Sliders: Cuban — ham & Swiss; Classic Cheeseburger; Island Jerk Chicken
Empanadas and Caribbean-style cocktail patties
Entrées
Creamy Tuscan Chicken
Braised Beef Brisket, slow-cooked to perfection.
Oxtail braised with rich seasonings
BBQ Spareribs and Jerk Chicken
Seafood choices include Thai Chili Salmon, Cajun Salmon, Fried Red Snapper, Fried Whiting, and Lobster in Garlic-Ginger Sauce.
Sides
4-Cheese Baked Mac & Cheese
Island Pasta: in creamy coconut sauce
Rice choices, collard greens, garlic-parmesan roasted potatoes, grilled vegetables, sweet plantains
Brunch & Breakfast Options
If your event is a morning or afternoon affair, we have brunch-style items: island waffles (with coconut milk & pineapple), banana foster pancakes, cheddar egg scramble, shrimp & grits, muffins, croissants, and fresh fruit salad.
Why Choose MBG Catering for Customized Events?
Truly Personalized Experience
Your event. Your way. Everything from the menu to the presentation is crafted to fit your vision.
Experienced Culinary Team With 20-plus years in the business, our chefs and staff know how to deliver reliably, creatively, and professionally.
High-Quality Ingredients We believe flavor starts with the best produce. That is why we source fresh and premium ingredients for all our dishes.
Stress-Free Planning & Execution Our philosophy is simply this: “Don’t stress, cater with the best!” We handle everything from setup to service to cleanup so you can enjoy your event.
Booking & Minimum Guest Information The minimum number of guests required for MBG Catering’s customized catering services is 25 persons.
This ensures that we can provide full service, top-quality food, and the high standard you deserve. Conclusion If you’re hosting an event in Teaneck, NJ, and you’d like your food to be as unique as your occasion, then MBG Catering’s customized catering services are the perfect match. From a fully tailored menu to impeccable service, we bring culinary creativity, passion, and professionalism to your gathering to make it unforgettable. Let us help you create an event that tastes as special as it feels.
Frequently Asked Questions (FAQs)
Q1: What is the minimum number of people for customized catering?
MBG requires a minimum of 25 guests for their customized catering services.
Q2: Can I request a completely customized menu?
Yes, MBG specializes in customized menus to fit your tastes, event theme, and special dietary needs such as vegetarian or gluten-free.
Q3: Do you provide staff for setup and service?
Of course-our team will take care of delivery, setup, serving, and cleaning up afterwards, giving you absolutely no hassle.
Q4: How early do I need to book to ensure customization?
We highly recommend that you book 2–4 weeks in advance so we can plan your custom menu, coordinate staffing, and guarantee quality.